The Fern Residency Godhra Series by Marriott has announced exciting career opportunities for hospitality professionals across multiple departments. The organization is looking for passionate, dedicated, and enthusiastic candidates to join its growing team in Godhra, Gujarat. Freshers and experienced professionals are encouraged to apply for various positions in Food & Beverage Service, Food Production, Front Office, and Housekeeping departments.
This recruitment drive offers an excellent opportunity for candidates seeking a rewarding career in the hospitality industry with one of India’s leading hotel brands.
Company Overview
Company Name: The Fern Residency Godhra Series by Marriott
Industry: Hospitality & Hotel Management
Location: Godhra, Gujarat (Near Vadodara)
Hiring Type: Direct Recruitment
Joining Preference: Immediate Joiners Preferred
The Fern Hotels & Resorts is known for providing premium hospitality services and excellent guest experiences. The company continues to expand its operations and is inviting talented professionals to be part of its dynamic workforce.
Available Departments & Positions
1. Food & Beverage Service
Restaurant Manager
Captain
Guest Service Associate (GSA)
Job Trainee
2. Food & Beverage Production
Chinese Commis I
Chinese Commis II
Chinese Commis III
3. Front Office
Guest Service Associate (GSA)
Freshers May Also Apply
4. Housekeeping
Guest Service Associate (GSA)
Freshers May Also Apply
Job Location
Godhra, Gujarat (Near Vadodara)
Candidates willing to work in a professional hotel environment and deliver exceptional guest service are encouraged to apply.
Educational Qualification
The qualification requirements may vary depending on the position. Generally preferred qualifications include:
Diploma in Hotel Management
Degree in Hospitality Management
Graduate in any discipline
Relevant hotel industry certifications
Freshers can apply for trainee and entry-level positions
Experience Required
Freshers
Eligible for Guest Service Associate and Job Trainee roles.
Candidates with strong communication skills and customer service orientation are preferred.
Experienced Candidates
Relevant hospitality experience is preferred for:
Restaurant Manager
Captain
Chinese Commis I/II/III
Senior operational positions
Key Responsibilities
Food & Beverage Service
Manage restaurant operations efficiently.
Ensure guest satisfaction and service quality.
Coordinate with kitchen and service staff.
Handle customer queries professionally.
Food Production
Prepare and cook authentic Chinese cuisine.
Maintain food quality and hygiene standards.
Follow kitchen safety procedures.
Assist in menu preparation and food presentation.
Front Office
Handle guest check-in and check-out processes.
Manage reservations and guest inquiries.
Maintain customer records accurately.
Provide excellent hospitality services.
Housekeeping
Ensure cleanliness of guest rooms and public areas.
Maintain hygiene and sanitation standards.
Report maintenance issues promptly.
Support guest comfort and satisfaction.
Required Skills
Excellent communication skills
Customer service orientation
Hospitality management knowledge
Teamwork and collaboration
Time management
Problem-solving ability
Food safety and hygiene awareness
Attention to detail
Positive attitude
Professional grooming and etiquette
Why Join The Fern Residency?
Career growth opportunities
Professional work environment
Exposure to the hospitality industry
Learning and development programs
Opportunity to work with an established hotel brand
Competitive salary and benefits
How to Apply
Interested candidates can share their updated resumes via email:
Email ID: hr.fr.godhra@fernhotels.com
Candidates should mention the position applied for in the email subject line.
Selection Process
Resume Screening
HR Interview
Technical/Departmental Interview
Final Selection
Offer & Joining
Immediate joiners will be given preference during the hiring process.
Frequently Asked Questions (FAQs)
1. What departments are hiring at The Fern Residency Godhra?
The company is hiring for Food & Beverage Service, Food & Beverage Production, Front Office, and Housekeeping departments.
2. Can freshers apply for these hospitality jobs?
Yes. Freshers are eligible to apply for Guest Service Associate (GSA) and Job Trainee positions, particularly in Front Office and Housekeeping departments.
3. What skills are required for hospitality industry jobs?
Candidates should possess communication skills, customer service expertise, teamwork abilities, hospitality knowledge, and a professional attitude.
4. What are the responsibilities of a Chinese Commis position?
Chinese Commis professionals are responsible for food preparation, cooking authentic Chinese dishes, maintaining hygiene standards, and supporting kitchen operations.
5. Is hotel industry experience mandatory for all positions?
No. Freshers can apply for entry-level positions, while managerial and specialized roles generally require relevant hospitality experience.


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